Mangrove Jack's Craft Series Bavarian Wheat M20 10g

Banana, clove and a silky mouthfeel

M20 Bavarian Wheat is the hefeweizen strain doing exactly what it was born to do.

A top-fermenting Bavarian wheat beer yeast that imparts classic banana and clove esters balanced with spiced aromas. Produces a silky mouthfeel and rich body. Low flocculation means it stays in suspension, which is exactly what you want for beers that are traditionally served cloudy.

Yeast Specs:

• Suitable for: Hefeweizen, Kristal Weizen, Dunkel Weizen
• Fermentation temp: 18–30°C
• Attenuation: 70–75%
• Flocculation: Low–Medium
• Alcohol tolerance: up to 7.5% ABV