Products

Used to increase acid in wine.

Used to increase acid in wine. Add 1 teaspoon per 5 litres as required.

Saccharomyces Cerevisiae – The ‘only strain’ for Germanic aromatic white wines.AW4 is noted for developing powerfully fragrant, full spice aromatic...

No need to go to Germany when Germany can come to you!  Mangrove Jack’s Bavarian Wheat extract is made from a careful balance of wheat and barley m...

Fruity and refreshing with a soft lingering scent of ripe blueberries blended with a sharp apple base. This Blueberry Cider is a real thirst quenc...

Used to raise PH levels. Generally used for dark beers. Use sparingly to reduce acid in beers or wine.

An important mineral for its effect on mash and wort PH. Used to harden water when brewing ales and bitters.

Carb drops -  they add the bubbles to your bottled home brew.   Mangrove Jack's carb drops make it easy. Each drop contains just the right amount o...

A complete set of quality brewer's equipment and specialised ingredients to get you brewing today! Everything you need is in the kit (except bottle...

For those that love the hoppy punch of an IPA or a Pale Ale but want to make a cider, look no further. Refreshing, the fruity and sweet taste of d...

Ideal for crisp, fresh dry white/blush and all sparkling wines. Also the best strain for high alcohol tolerance. CL23 produces very low levels of ...

Crisp and dry, bursting with tropical fruit aromas. Great balance between complex fruit and malt tones followed by an intense bitterness.ABV Appro...

An American pale ale with a nod to the founders of craft brewing - recipe no.11. This beer has a full malt character with hints of biscuit and a b...

A showcase of the best Australian hops. This beer is a truly Australian version of the American Pale Ale with a fantastic malt character leading t...

  Baltic Porter - The Dark Knight of Winter Brews 🖤 This brooding beauty is darker than your ex's soul, but way more satisfying - delivering a kno...

Top fermenting Bavarian wheat beer yeast imparts banana and clove esters balanced with spiced aromas. This yeast produces a silky mouth feel and r...

Deliciously smooth, light and golden in colour. Full bodied with aromas of vanilla and banana & lingering clove aftertaste. ABV approx: 4.7% B...

Earthy hop aromas with spicy peppery notes. Rich and creamy with a medium to full body, the underlying spicy fruit flavours are balanced by a dry ...

  Belgian Tripel - Because Sometimes One Just Isn't Enough 🍻 This isn't your average 'hold my beer' brew - it's more like 'hold my beer while I con...

A rich, full-bodied stout with a distinctive black cherry zing, layered with dark chocolate, roasted malt, and subtle hop bitterness that pours bl...

Born in a San Francisco Brew Pub, the Brut IPA is considered one of the newest sub genre of American IPA. With a flavour profile and aroma to comp...

A unique lager strain that has the ability to ferment at ale temperatures without the associated off flavours. Extended lagering periods are also n...

French Saison yeast is an exceptional, highly attenuative top-fermenting ale yeast, creating distinctive beers with spicy, fruity and peppery notes...