Morgan's Master Malts Wheat 1.5kg

Looking to shake things up with some wheaty goodness?

Morgans Australian-made wheat liquid malt extract is your go-to for creating killer hefeweizens and witbiers worth bragging about.

Crafted from premium local wheat and specially kettled to remove excess proteins, this malt brings that classic soft, bready character and silky mouthfeel to your brew.

Perfect for adding the signature wheat beer haze (the good kind!) while keeping unwanted proteins at bay. Your beer will shine with notes of fresh bread and gentle grain, with just a hint of sweet wheaty goodness.

Use it instead of powdered wheat malt in our Byron Beast recipe to boost the wheaty flavours of your Stone and Wood  Pacific Ale style brew.